Our new Spring Menu is launching Wednesday, March 9th!
There’s something for everyone on our new Spring Menu! We’re introducing a few classic dishes reinvented with a MILA twist, along with some unique creations we can’t wait for our guests to try. See full menu below!
Gluten Legend:
GF - Gluten Friendly, chance of cross contamination from fryer
NF - Nut Friendly
Artichoke Skillet / $16 (NF)
artichoke cream, preserved lemon, charred scallion, berbere oil, pita
Karaage Bao / $14 (NF)
tofu karaage, hot honey mustard slaw, kewpie mayo, japanese pickled cucumber
Tuna Crispy Rice / $11 (GF + NF)
watermelon akami tuna, sushi rice, kewpie mayo, green onion, sesame
Cauliflower Skillet / $15 (GF + NF)
roasted cauliflower, chermoula, mascarpone, cilantro
Panzanella / $19 (NF)
white sourdough, heirloom tomatoes, grilled nectarines, sherry vinaigrette, balsamic glaze
Fattoush Salad / $21 (NF)
harissa soy curls, romaine, cucumber, radish, cherry tomato, red onion, sabzi, pomegranate, farro, pita chips, pepperoncini dressing
Lasagne / $23
charred eggplant, truffle, basil cream, chevre, arrabiata sauce, parm
Gochujang Roasted Cauliflower / $18 (GF + NF)
roasted cauliflower, gochujang butter, scallion relish, mascarpone & cannellini puree, farro
Apple Pie Bao / $11
fried bao, apple pie filling, miso butterscotch, creme fraiche, bourbon sugar
Beachland Ballroom | 3OZ / $18
grape-infused Indigenous World gin, strawberry-infused Cocchi Rossa, Junmai Nama sake, strawberry kiwi bitters, sparkling wine syrup, infused grape
Cornerstone | 2OZ / $15
Sheringham rhubarb gin, Marrow amaro, rhubarb + apple syrup, lemon, tonic, sugared rhubarb
Winona Forever | 2OZ/ $16
orangello, mezcal, lime, orgeat, chocolate bitters, chocolate bite
International Spirit Flight / $30
Cazadores blanco Paloma, Herradura Reposado & Montelobos, Mezcal Old Fashioned, ½ oz Mayan Ultra barrel aged tequila
Sake Flight / $60
Junmai Nama, Junmai Nigori, Fraser Valley Renaissance, Junmai Sparkling.
