The Fall 2023 Menu | MILA

February 26, 2024

we're diving headfirst into the cozy season with our new fall menu! full of hearty, shareable dishes made with seasonal ingredients.

here's what's new:


potato gnocchi, arrabbiata sauce, house mozzarella, basil

grilled squash salad

kabocha squash, radicchio, farro, dinosaur kale, apricot, gorgonzola, champagne vinaigrette

cacio e pepe

cashew miso cheese, tagliatelle, parmesan, fresh pepper, lemon

kebab pita

grilled kebab meat, hummus, tomato, onion, roasted garlic aioli, pita

lemon cheesecake

cashew & coconut cheesecake, almond crust, lemon curd


2 tofu pockets, sushi rice, shiso leaf, aburi sauce, caviar

M!LA roll

heart of palm mix, avocado, cucumber, sesame, tempura crunch, wasabi mango mayo

warm olives

lemon, pepper, garlic

plus new cocktails, wines, and beer, curated with cozy gatherings in mind. make a reservation here!

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